It’s been a crazy month, y’all. Between launching my podcast, the day job picking up, side projects and whatever else has come up in my life lately, rest and time to myself had become a rarity. I had to remind myself several times that it’s okay to rest and take a break. But alas, it’s been a hot minute since I did a Weekly Sip post, so it’s time for a new one.
Wow, how long as it been since I did a Weekly Sip post? Way too long, that’s what. More specifically, my last Weekly Sip was posted back in September. So, it’s time for the first Weekly Sip of 2018.
I started the Weekly Sip series last January as a way to dive deeper into my own story and how my experiences have shaped my path. 2017 was a huge year of growth for me and I know 2018 will be, too. Where else would I share my journey in 2018 but on this blog, in this series?
The Weekly Sip has returned once again, and this week, I’m getting super honest with y’all. Not that I’m not honest in others, but this week’s topic in particular has been floating in my head for a while. I was just waiting for the right time to write and share it.
In this Weekly Sip, we’re talking about something that’s pretty terrifying: failure.
And we’re taking it head on, because the hardest things are best dealt with that way.
How long has it been since my last Weekly Sip post? Too long. The good news is the Sip is back. If you’re new to the blog or this series, you can catch up on past Weekly Sip posts and read about why I started it earlier this year.
In today’s Weekly Sip, I’m talking about that moment when you realize how your life has changed from the vision you once had for yourself.
And how it’s okay to be okay with those changes.
In my efforts to save money, I’ve been making my own tea and coffee drinks at home lately. I’m also running out of “new” coffee shops to visit and feature since I’ve been to so many of them already. And since I’ve cut back on alcohol consumption (for health-related reasons), that leaves me with my at-home tea and coffee concoctions to share with y’all.
I know it’s been a while. I needed to step back and take a break for a little bit. But hey, it’s okay to take a break from blogging for a little bit.
This Weekly Sip is all about seasons.
And I don’t mean spring, summer, winter and fall.
This week, I broke the pattern of coffee shops and opted to check out a place called Matilda Midnight. It’s a swanky cocktail bar attached to the Dwell Hotel that opened last spring. I’d been wanting to check it out for a while, so I’m glad I finally stopped by.